Barcelona’s foodie scene has a lot to offer. Weather it’s pinxtos and rioja or salted cod on the beach, it’s a gastronomical melting pot. I am happy to say I have dived knife and fork first in to this melting pot too, and although I’ve probably only had the pleasure to dine at about 1% of the cities restaurants, I have not been dissapointed.
Cosmo was a little place I happened to stumble upon whilst nursing a heavy head and exhausted body last Sunday. My best friend and I had had three big nights on the trot, fuelled by plenty of wine, good food and junk food. By Sunday morning we probably didn’t ‘need’ to have a big breakfast out, but it was our last morning together before she flew home, so of course we were going to sneak a few coffee’s in and brunch.
Cosmo is in one of my favourite areas: Universtat. It’s a very nice, clean and trendy part of town with plenty of cute and quirky brunch spots. It’s always quite quiet too, apart from maybe a busker or two or the sound of other bruncher’s chattering.
I have found that when ordering an iced coffee abroad you can either be a.) extremely happy or b.) extremely disappointed. I still have not learnt that simply ordering an iced coffee in Spain gets you an espresso and an ice cube, but ordering an iced latte gets you the king of coffee’s with all the trimmings, chocolate sauce and all.
I made sure I went for the later in my hungover state last Sunday. I swear by iced coffees, sunglasses and toast when I’m feeling delicate, I owe my recovery from Saturday night to this beautiful iced coffee, which did not disappoint thank goodness.
After we drank our coffee’s and smoked the last of our cigarettes (vowing to never again smoke, something I am working on I promise!) We started to feel peckish. I say we felt peckish, I was not hungry at all, but seeing other peoples food go past set of a huge sense of food envy and me and my best friend agreed that we should go out with a bang and order brunch too.
What I liked about Cosmo’s menu was that it wasn’t too elaborate. For someone who can barely decide which knickers to put on in the morning, simplicity when it comes to menus suits me best. Anything that’s too overwhelming and excessive and I’ll forget where I am or who I am.
You can basically make you’re own breakfast, you get a boiled egg, toast and fruit and then you pick two extras. My friend added avocado and salmon to hers, which is always a great combination with egg.
I was feeling a little more delicate than my friend and couldn’t think of facing egg and salmon quite yet, so opted for a sweeter carb laden breakfast of yoghyrt, homemade granola, toast and butter and jam. It was the first time I had eaten toast with butter and jam in years. Mainly because at home I would almost always put peanut butter and secondly because I stupidly convinced myself I didn’t like butter for about seven years. But guys, secret’s out, Lowri likes butter on toast!
My verdict? Perfect.
I had my sunnies on, was sipping on a cold iced coffee and was eating jammy toast with my best friend, laughing about what idiots we were the night before. I was a very happy girl.
The bill came to €18 which is about £13. Good service, good food and a beautiful location, another great time brunchin’.